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The Orange Buffalo review

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Food trucks are all the rage these days. Having been to quite a few, many are pretty dodgy, but you do find the odd gem once in a while. One such example, Pitt Cue Co. formerly trading in a cart under Hungerford Bridge, is so renowned for their pulled pork, they can get away with charging 'restaurant prices'. They have since opened a restaurant in Soho, where punters would regularly queue for an hour just to have a sit at their tiny basement room. But it is worth it. (If you haven't figured it out, Pitt Cue Co. - do it!) Anyway, The Orange Buffalo is another such food joint that is destined to be remembered with equal greatness. Found on the Ely's Yard carpark in The Old Truman Brewery in Brick Lane, the food cart sells New York style buffalo wings. Now, I have never been to New York, so I can't vouch for its authenticity. But having been to the Orange Buffalo four times, all I can say is that the wings are flippin fantastic, authentic or not. There are a couple of ...
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Wallpaper* City Guides

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I started collecting Wallpaper* City Guides sometime last year after first stumbling upon one in a coffee shop. After reading tons of white texts on numerous Rogue Guides and Lonely Planet, the concise and design-led manner in which Wallpaper presents its city guides caught my eyes. Text were minimal, but always informative. Suggestions were limited to one venue per page or two, sometimes even three! Wallpaper* City Guides are supplementary guides aimed at design, style and culture conscience travelers. These are not meant to replace your typical Lonely Planet, which are good for pointing out obvious tourist stuff. Published by Phaidon, City Guides books on the other hand are guides for architecture and design fans seeking a more sophisticated and curated experience on whichever cities they are visiting. For example, a listing in Copenhagen suggested a visit to an Arne Jacobsen designed petrol station about 20km outside Copenhagen. Our current City Guides collection currently number ab...
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Eneko at One Aldwych

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This month sees the opening of Eneko Atxa's newest restaurant at the basement of One Aldwych hotel in the Strand. Eneko at One Aldwych is a more casual version of his three-Michelin Azurmendi restaurant in Bilbao, Spain. Azurmendi has recently been rated as one of the world's top twenty restaurants, so we were excited to dine at Eneko's newest restaurant today. The simplified menu consists of several seafood and land-based dishes, as well as vegetarian options. We had the anchovy tempura and a trio of pork consisting of  mushroom and Iberico ham, suckling pig brioche and crispy pork jowl. The anchovy tempura were served in a cute fish and chip style cone. Despite being a battered dish, I found the anchovy tempura to be light, but the trio of pork (trexxi boda pork festival) stood out for its generous portion and delicious variety of pork. For mains we had a cod bizkaina, a stew consisting of cod tripe in bizkaina sauce and deep-fried cod bites, and roasted Iberico presa. Th...
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